Domaine des Ronces Macvin du Jura

Mix fresh grape juice with grape distillate. That's what Macvin comes down to. They have been doing it in the Jura since at least the fourteenth century. It sounds so easy, but one Macvin is not the same as the other. It's about the right balance. That the wine does not appear too alcoholic, but as 'one whole', beautifully integrated. We think this one from Domaine des Ronces worked very well.

The juice is from Chardonnay. The color goes towards orange-yellow. It smells like apple pie and has nice fresh apple juice. With gingerbread spices, grain and raisins. An elegant Macvin with a tasty 'bite'. Delicious with a cheese board.

Did you know?

Mix fresh grape juice with grape distillate. That's what Macvin comes down to. They have been doing it in the Jura since at least the fourteenth century. It sounds so easy, but one Macvin is not the same as the other. It's about the right balance. That the wine does not appear too alcoholic, but as 'one whole', beautifully integrated. We think this one from Domaine des Ronces worked very well.