Germanier Vuège

Swiss red from Valais (Wallis) from Garanoir and Gamaret grapes. Two grapes from the same parents: Gamay and Reichensteiner. Both born in 1970 in a laboratory in Switzerland. And sixty years later together in this bottle from Jean-René Germanier. Harvested in a vineyard at an altitude of 800 meters and aged for twelve months in French oak.

You can smell that wood maturation. Like opening an old cigar box. You need to give him some air for an hour. Preferably in a carafe. Then the gentle fruit of strawberry and blueberry becomes more and more loose. A wine for enthusiasts with a refined taste. The tannin in the aftertaste reveals some storage potential. According to good Swiss custom, the price is not childish.

Did you know?

Swiss red from Valais (Wallis) from Garanoir and Gamaret grapes. Two grapes from the same parents: Gamay and Reichensteiner. Both born in 1970 in a laboratory in Switzerland. And sixty years later together in this bottle from Jean-René Germanier. Harvested in a vineyard at an altitude of 800 meters and aged for twelve months in French oak.