THIS WINE IS TEMPORARILY UNAVAILABLE
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Grüner Veltliner harvested from vineyards in the Strasser Valley. There Heinz Weixelbaum planted his grapes on a soil of loess and stone. He has not used pesticides for years and the vineyard has been certified organic since the 2023 harvest. The wine is flawless with ripe, fresh peach and red apple in the nose and in the mouth. Expressive, clean, super fresh and very mineral. Ideal wine for spring and summer. Excellent for drinks, fish dishes, salads or asparagus.| Color: | White | Taste profile: | Fresh and dry | Country: | Austria |
| Region: | Lower Austria |
| Subregion: | Kamptal |
| Grape: | Grüner Veltliner |
| Winery: | Weingut Weixelbaum |
| Agriculture: | Organic wines |
| Alcohol: | 12,5% Vol. |
| Recommended serving temperature: | 9° C |
| Best to drink: | 2026 - 2031 |
| Volume: | 750 ml. |
| Closure: | Screw cap |
The vineyards in the Kamptal owe their name to the river Kamp that flows through it. It is one of the most prestigious Austrian wine districts. Some of the finest Rieslings and Grüner Veltliners are made here. The vineyards are mainly on terraces along the steep banks of the river.
la fraulein, rotterdam
erg fijne wijn, wit bij nederlandse kaas. dat kan. en deze is dan perfect! en met een paar fijne aardbeidjes ook niet te versmaden.
9 mei 2025
Roderick, 3920
Soepel, makkelijke partner bij meeste maaltijden, blijft overeind, genoeg karakter om nog eens te worden gedronken, misschien iets te veel hangende zuren.
13 juni 2024
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