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For lovers of refined Chardonnay, this is a nice excursion to the Jura. There, the Chardonnay often shows itself to be just a little tighter and fresher than its neighbours in Burgundy. This is partly due to the marl soil that you only find in the Jura. This example comes from such a marl vineyard and was made biodynamically by Kevin Mazier.| Color: | White | Taste profile: | Fresh and dry | Country: | France |
| Appellation: | Appellation Côtes du Jura Contrôllée |
| Region: | Jura |
| Grape: | Chardonnay |
| Winery: | Domaine des Ronces |
| Agriculture: | Biodynamic |
| Alcohol: | 13,0% Vol. |
| Recommended serving temperature: | 10° C |
| Best to drink: | 2021 - 2029 |
| Volume: | 750 ml. |
| Closure: | Cork |
The Jura is certainly not the most famous wine region in France. But it is a very interesting one. The Jura produces some of the most curious wines in the country. No commercial products for the masses, but unique wines with a style all their own.
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