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Ruster Ausbruch is an age-old, tiny appellation from the Austrian town of Rust. They are intensely sweet wines. The sugar level is between Beerenauslese and Trockenbeerenauslese. In 1681, the winemakers from Rust bought city rights for 500 buckets of this 'liquid gold' from Emperor Leopold I. Since then they have lived in a Freistadt.| Color: | White | Taste profile: | Sweet | Country: | Austria |
| Region: | Burgenland |
| Subregion: | Neusiedlersee-Hügelland |
| Grape: | 80% Pinot Blanc and 20% Gewürztraminer |
| Winery: | Weingut Landauer |
| Agriculture: | Conventional |
| Alcohol: | 11,5% Vol. |
| Recommended serving temperature: | 10° C |
| Best to drink: | 2024 - 2040 |
| Volume: | 375 ml. |
| Closure: | Cork |
No wine district in Austria offers such a huge variety of grape varieties and wine styles as Neusiedlersee-Hügelland. The soil on the ridge of the Leithaberg contains granite, slate, limestone and prehistoric rock. The vines drink their water from this mineral soil.
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