Tiara Mavrud White

The Bulgarians have indigenous white grapes with beautiful names such as Dimiat, Misket and Kerazuda. But to be honest, they usually don't produce very exciting wines. That is why they make this 'Blanc de Noirs' at the Zagreus winery from their top red grape Mavrud. Without the skins.

It is pure white. As if you have water in your glass. But it tastes like fresh citrus, cucumber and white almond. Sleek, fresh, clean and very drinkable. If only it came straight from the tap!

Did you know?

The Bulgarians have indigenous white grapes with beautiful names such as Dimiat, Misket and Kerazuda. But to be honest, they usually don't produce very exciting wines. That is why they make this 'Blanc de Noirs' at the Zagreus winery from their top red grape Mavrud. Without the skins.