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Oak-aged Cabernet Sauvignon from British Columbia in Canada. From the southernmost tip of the Okanaga Valley to be precise. Where winemaker Burrowing Owl from the Wyse family presses great wines from grapes from sandy vineyards. Like this one.| Color: | Red | Taste profile: | Full bodied | Country: | Canada |
| Region: | British Columbia |
| Subregion: | Okanagan Valley |
| Grape: | Cabernet Sauvignon |
| Winery: | Burrowing Owl |
| Agriculture: | Conventional |
| Alcohol: | 13,5% Vol. |
| Recommended serving temperature: | 18° C |
| Best to drink: | 2023 - 2031 |
| Volume: | 750 ml. |
| Closure: | Cork |
In western Canada, on the border with North America, lies the Okanagan Valley. A valley more than 400 kilometres inland from Vancouver. In this valley there are a number of lakes from north to south, with Okanagan Lake as the largest lake. The valley is on a similar latitude as Champagne, just suitable for wine growing. But what Okanagan does have in contrast to Champagne is dryness, many hours of sunshine and warmth. And so exceptionally beautiful wines are made here.
Judith, Naarden
Wat een verassing was deze stevige cabernet sauvignon. Zoveel verschillende smaken, van vanille naar chocola naar koffie naar hout naar fris fruit. Meer graag van deze
1 december 2020
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