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Red wine made from the Listán Negro grape is generally medium-bodied and relatively aromatic. It's also minerally, especially since Listán Negro grows primarily on the volcanic island of Tenerife.
It grows on all the Canary Islands, but most Listán Negro is grown on Tenerife. Winemakers dig circular pits, called hoyos, surrounded by a wall to protect the grapes from strong winds and to retain moisture. Carbonic maceration is usually necessary to make good wine from Listán Negro. Some winemakers age the wine in oak, which it usually handles well.
We currently have one wine made from the Listán Negro grape in our range. You can view our Listán Negro wine here.
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