This is what good wine from the Hondarrabi Zuri grape tastes like

The white Hondarrabi Zuri produces a refreshing wine with a delicate lime flavor. This grape is used to make the refreshing Txakolina wine in the Spanish Basque Country. It's ideal with fish or pinchos, the delicious local Basque dishes that often feature fish.

Check out our wines made from Hondarrabi Zuri grapes

Hondarrabi Zuri grows only in the Basque Country. You rarely find a wine made from it in the Netherlands. The Basques prefer to drink their wine themselves. They pour it from a half-meter high glass. It's a wine with a sharp acidity. Now that we're drinking drier wines in the Low Countries, Txakolina is becoming increasingly popular here as well.

We currently have two wines made from the Hondarrabi Zuri grape in our range. You can view our Hondarrabi Zuri wines here.