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With the slightly spicy Gorgonzola, an Italian Barolo is a classic combination. But that costs something. If you don't have that, then it is best to choose a (slightly) sweet wine. That can be both white and red.
Gorgonzola is a creamy Italian blue cheese. It is full and creamy in taste and slightly spicy. It is sometimes mixed with Mascarpone to make Magor.
2025 | Austria | Neusiedlersee
Kracher has its vineyards on the edge of the Neusiedlersee in Austria's Burgenland. He makes nothing but exceptionally good, noble and sweet wines.
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