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Winery Bovin from the picturesque town of Negotino is one of North Macedonia's most prestigious wineries. In 1998, when the war in the northern neighboring countries had ended, Bovin's owners saw their chance to start their winery. From the very beginning they deliberately focused on the top segment of the Macedonian market.

Unburdened by a communist past, Bovin makes wine in a modern way. Its cellars and vineyards are at Western European standard. Fortunately they haven't forgotten local traditions, and alongside Cabernet Sauvignon and Merlot they have also planted local grapes, most importantly Vranec.
The vineyards lie in the Tikveš wine district on the banks of the Vardar river in the Povardarie region - you could call this the 'Mecca' of Macedonian wine regions. In summer it's dry, and the temperature can reach up to 40°C in some spots, but in the evening and at night a cool north wind blows through the vineyards, cooling things down considerably, as it also does in winter, which can be harsh.
Bovin has for years been the darling of 'well-to-do Macedonian society'. You'll find Bovin's wines on the list at every top restaurant in the capital, Skopje. The way Bovin achieved this is legendary: waiters at top restaurants received a quarter for every cork returned to the winery. Encouraged by this 'bonus', they enthusiastically promoted Bovin wines to their clientele. Within a short time it became the most-poured wine in the better Macedonian hospitality venues. We currently have one wine from Bovin in our range. You can view all our wines from Bovin here.
If you want to know more about this winery, here you will find the link to the website of Bovin.
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