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Winemaker Daniel Dugois from the Jura can do anything. He makes red and white, Vin de Paille, Vin Jaune and Macvin. Daniel also has a passion for bubbles. For this Crémant Rosé he chose the Trousseau grape, the red flagship of the Jura.| Color: | rsemous | Taste profile: | Sparkling and dry | Country: | France |
| Appellation: | Appellation d'Origine Arbois Contrôlée |
| Region: | Jura |
| Subregion: | Arbois |
| Grape: | Trousseau |
| Winery: | Domaine Daniel Dugois |
| Agriculture: | Conventional |
| Alcohol: | 12,0% Vol. |
| Recommended serving temperature: | 9° C |
| Best to drink: | 2027 - 2031 |
| Volume: | 750 ml. |
| Closure: | Cork |
The Jura is certainly not the most famous wine region in France. But it is a very interesting one. The Jura produces some of the most curious wines in the country. No commercial products for the masses, but unique wines with a style all their own.
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