Did you know?
In Georgia, Misha Dolidze has a solid reputation as a maker of natural wines in qvevri (earthenware pots). With his charisma and knowledge, he is a role model for young winemakers. He likes to share this with the new generation. His own wines are always recognizable to us. Quirky and authentic. For lovers with an advanced taste.| Color: | Orange | Taste profile: | Dry | Country: | Georgia |
| Region: | Kakheti |
| Grape: | Mtsvane and Kisi |
| Winery: | Casreli Wines |
| Agriculture: | Organic wines |
| Vinification philosophy: | Low intervention (Natural wine) |
| Alcohol: | 14,0% Vol. |
| Recommended serving temperature: | 14° C |
| Best to drink: | 2021 - 2021 |
| Volume: | 750 ml. |
| Closure: | Cork |
Kakheti in eastern Georgia is by far the country's most important wine region. More than two thirds of all Georgian wine comes from here. The area is best known for the red Saperavi grape and the white Rkatsiteli, and for the centuries-old tradition of making wine in qvevri, large clay vessels buried in the ground. Since 2013 this method has been on UNESCO's list of intangible cultural heritage.
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