Did you know?
Lebanese red wine is sometimes described in the thick wine books as a mixture of Bordeaux and Rhône. The winemakers at Chateau Ksara have taken that very literally with this blend of Syrah (typically Rhône), Cabernet Franc and Cabernet Sauvignon (typically Bordeaux).| Color: | Red | Taste profile: | Full bodied | Country: | Lebanon |
| Region: | Bekaa Valley |
| Grape: | 40% Syrah, 30% Cabernet Franc, 30% Cabernet Sauvignon |
| Winery: | Château Ksara |
| Agriculture: | Conventional |
| Alcohol: | 13,5% Vol. |
| Recommended serving temperature: | 18° C |
| Best to drink: | 2025 - 2030 |
| Volume: | 750 ml. |
| Closure: | Cork |
The Bekaa Valley is Lebanon's most important wine region, both qualitatively and quantitatively. The terroir is ideal for agriculture and, in particular, for viticulture. Unlike the rest of Lebanon, where it can be hot and dry, the climate here is temperate.
Jan, DEN HAAG
Hele mooie wijn, vol van smaak.
Een nadeel en dat ligt waarschijnlijk aan mij, de kurk gaat er moeilijk uit.
20 februari 2018
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