This is what good wine from the Tsitska grape tastes like

The white Georgian Tsitska grape is mostly used to make dry sparkling white wines. Occasionally you come across a still white wine made from Tsitska. It is generally fresh and fairly powerful, tasting of white fruit such as apple, pear and melon.

The Tsitska grape grows mainly in central Georgia, in the province of Imereti. It is often blended with Tsolikouri, another indigenous Georgian grape.