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Grenache Gris is a grape variety less well-known than its sibling, Grenache Noir and Grenache Blanc. They are related, but not identical. Grenache Gris has light pink skin and is often used in blends.
In France, Grenache Gris is permitted in the same appellations where Grenache Blanc is also permitted. It is primarily found in the Languedoc and the Rhône Valley, where it is used, among other things, in the white Châteauneuf-du-Pape. In Spain, it's called Gernacha Roja. There, you'll find it in Catalonia, Navarra, and La Mancha. Winemakers here also often blend it with other grapes. The fact that Château Ksara in Lebanon also grows it in their vineyards and macerates it with the skins to produce better rosé is a closely guarded winemaking secret.
We currently have one wine made from the Grenache Gris grape in our range. You can view our Grenache Gris wine here.
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