This is what good wine from the Freisa grape tastes like

The Northern Italian Freisa grape produces fruity red wine with abundant strawberry, currant, and raspberry notes, substantial acidity, and sharp tannins with a touch of sweetness and bitterness in the finish. The Freisa has it all: acidity, sweetness, and bitterness. And that's precisely what makes it suitable only for the "advanced palate."

Freisa grows in Piedmont, in northern Italy. It comes in several varieties: Freisa Grossa, Freisa Picollo, and Freisa di Chieri. The latter has its own DOC (Decree of Conformity) in the region. They differ in flavor, and to make matters even more complex, Freisa is also made in different styles. The most notable is the red sparkling Freisa.