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Zantho wines is a project by well-known winemaker Josef Umathum and the Winzerkeller Andau, a collective of grape growers around the town of the same name in Burgenland. They achieve international success through the combination of naturally pure quality and modern, sleek design.

Josef Umathum is a leading winemaker in the region. He farms biodynamically and helps the region's grape growers farm their vineyards as naturally as possible, keeping the use of pesticides to a minimum. The grape growers bring their harvest to the Winzerkeller in Andau, where Wolfgang Peck oversees wine production.
The friendly winemakers, together with the grape growers, have invested heavily in the quality of their wine, with very good results. More than seventy quality-conscious grape growers now take part in this unique project. They work according to a certified 'naturnah' program to keep the wines as pure and natural as possible.
Zantho offers wines made from Grüner Veltliner, Muskat Ottonel, Sauvignon Blanc, Pinot Noir, St. Laurent and Zweigelt, as well as a range of noble sweet wines. They are now exported all over the world. In the Netherlands, Zantho's Grüner Veltliner is available in supermarkets, and their other wines at a few specialist shops and in hospitality venues. If you want our opinion: we find the Muskat Ottonel the most interesting wine from Zantho. We currently have two wines from Zantho in our range. You can view all our wines from Zantho here.
If you want to know more about this winery, here you will find the link to the website of Zantho.
Grape Varieties
All grapes Austrian grapes Eastern European grapes Forgotten Grapes
Wine countries
Algeria Argentina Armenia Austria Bosnia
Italy Japan Kosovo Lebanon Luxembourg Moldova Montenegro
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