This is what good wine from the Cabernet Moravia grape tastes like

The Czech Cabernet Moravia grape produces very fruity wines with flavors of elderberry, blackcurrant, and cherry, and not too much tannin. It is quite rare and only grows in Moravia.

Cabernet Moravia is the result of a cross between the Cabernet Franc and the Zweigelt grape. And those grapes—particularly the Cabernet—are quite clearly recognizable in the Cabernet Moravia wine. The cross was created in 1975 in the Czech Republic. And that remains the only country where it is planted, with a total of only approximately 200 hectares, all within the Moravia wine region.