This is what good wine from the Lasina grape tastes like

Lasina is a rare Croatian blue wine grape. It grows on the north side of the Dalmatian coast, between Split and Zadar. Compared to other grapes from this warm region, it produces fresh, light red wines with little tannin. It is therefore often called the Pinot Noir of Croatia.

The Lisan grows only on the Adriatic coast of Croatia, in the Dalmatia wine region. Like Plavac Mali and Crljenak, for example, it is related to Tribidrag (the progenitor of Primitivo and Zinfandel). But its soft, light character is completely different. You rarely find a wine made solely from Lasina. Lasina is scarce, and it is usually blended with Babić and/or Lasina.